Malteries

WE EMPOWER YOU TO TAKE CONTROL OVER MALT QUALITY

The Four Elements
  • icon 1 ensure consistent brews accross harves seasons 100
    ENSURE CONSISTENT BREWS ACROSS HARVEST SEASONS
  • icon 2 reduce mashing time by 40% 100
    REDUCE MASHING TIME BY UP TO 40%
  • icon 3 optimize use of raw materials and processing aids 100
    OPTIMIZE YOUR USE OF RAW MATERIALS AND PROCESSING AIDS

EASY TO USE

Accurate measurements of ⍺- and β-amylases in just 15 minutes

EASY TO USE
simpsons malt

Roland Fleming

Laboratory Supervisor - Simpsons Malt - Great Britain

"We are very happy with the short overall analysis time for standard malts, and there is no extended extraction process required, unlike current ASBC method. Ready to use straight out of the box, no extra chemicals or reagents are required to be made up, hence fewer risks posed to staff members through handling of hazardous chemicals. Results are very comparable to our current method."

GlycoSpot SIRIUS SPECTROPHOTOMETER

WHO WE HELP

Test methods specific for barley malt

We offer application specific alpha- and beta-amylase (DP) test methods for barley malt. In this way you don’t need to worry about the hassle of implementation and validation.

The reading is via a built-in calibration model converted to international recognized units of your choice and stored directly in a cloud database to enable full data-connectivity.​

Forget all about complicated multi-step procedures and complex data crunching - It’s all integrated in our Plug and Play solution.

Our assays are calibrated up against EBC standards and are suitable for both process optimization and product release.

Flexible solution

The test-kit and SIRIUS-spectrophotometer are portable and safe-to-use and can be set up anywhere - in the lab or where you best see fit.

Latest Updates

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