Latest News

Category: GlycoSpot News

Published: 17-10-2017

Enzymes play an important role in the beer industry

104th VLB Convention in Berlin

Mid October, the GlycoSpot team went to the International Congress for the Brewing and Beverage Industry in Berlin. We are helping malt houses and breweries to analyze their endogenous enzyme activiti ...

Category: GlycoSpot News

Published: 13-10-2017

To collaborate, to learn, and innovate!

Cereals ’17 in San Diego

The AACCI Annual Meeting is the place to collaborate, to learn, and innovate with the brightest in the grain-based foods industry! This targeted event draws a worldwide audience from industry, academi ...

Category: GlycoSpot News

Published: 18-09-2017

76,000 visitors!

drinktec World’s Leading Trade Fair for Beverage and Liquid Food Industry

Manufacturers and suppliers from all over the world, big and small, meet up at the most important event of the beverage industry – drinktec. It is said that the future is shaped at drinktec and Glyc ...

Category: GlycoSpot News

Published: 01-07-2017

New Funding!

GlycoSpot receives an InnoBooster grand

The Danish innovation foundation is supporting GlycoSpot with an InnoBooster grand to address the measures of the most important enzymes in beer production. The aim is to develop a screening kit the i ...

Category: GlycoSpot News

Published: 27-06-2017

More than an event!

IFT 2017 in Las Vegas

IFT Food Expo in Las Vegas was exploring the latest innovations in food technology & the science of food. The most creative minds will be waiting for you at IFT17. Is it true? We promoted o ...

Category: GlycoSpot News

Published: 20-06-2017

Importance of cereals and wheat

6th C&E Spring Meeting in Amsterdam

6th C&E spring meeting was focusing on the importance of cereals and wheat. Especially, its importance in our daily diet, nutritional aspects and the scientific progress in breeding and processing ...

Category: GlycoSpot News

Published: 15-06-2017

Waste to Energy!

25th European Biomass Conference & Exhibition in Stockholm

Enzymes are indispensable in bioethanol production and constitute a major cost. Especially in 2G bioethanol, where sugars readily available for fermentation into ethanol are scarce and recalcitrant st ...

Category: GlycoSpot News

Published: 24-05-2017

Cake time!

We reached production lot 100

Today GlycoSpot office is celebrating. Hard work is paying off and we are growing. More and more customers are interested in the enzymatic activity in their raw material. And we provide customized enz ...

Category: GlycoSpot News

Published: 25-01-2017

New Product!

New ICB-citrus peel substrate from GlycoSpot

How do you measure pectin-degrading enzymes? We use the new ICB-citrus peel high-throughput enzyme screening kit from GlycoSpot Pectins are important components in many industries, especially ...

Category: GlycoSpot News

Published: 25-01-2017

New Funding!

GlycoSpot receives 6 million DKK grant from EUDP

EUDP (Energiteknologiske Udviklings- og Demonstrationsprogram) has funded a GlycoSpot project for development of chromogenic true-to-nature biomass substrates with the aim of improving production of r ...

Meet Us

Upcoming Events

23/05/18

International bakery technology conference

Lets meet in Gloucestershire

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14/06/18

European Biomass Conference & Exhibition

Copenhagen, DK

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